Making Mooncakes, the Plant-Based Way
Vegan Mooncake Cooking Class
Just in time for Mid-Autumn Festival, MooMeetup brought fifteen plant-based food lovers together for a hands-on vegan mooncake making class. Led by The Veggie Wifey, members rolled up their sleeves, shaped snow skin dough, piped lotus paste filling, and went home with their own freshly made mooncakes — and a few new skills to show off at the family table.
Partnership
About The Veggie Wifey
It was the perfect kitchen for a group that came to learn, create, and eat together.
The theme
Hands-On & Heart-Warming
Mooncakes are a Mid-Autumn staple, but the traditional recipe is rarely plant-based. This session flipped that — every element from the snow skin to the filling was fully vegan, without cutting any corners on flavour or craft. The Veggie Wifey guided the group through each step, making sure everyone left with something they were proud to eat.
With only fifteen members, it was intimate enough for everyone to actually get their hands in the dough. That's the MooMeetup difference — curated group sizes that turn a class into a proper hangout.
Hands-on class
Rolling · filling · shaping
Mooncakes built from scratch
Hand-Made MoonCake Gift Boxes
Shared to loved ones
Delicious and fun afternoon
Photo Gallery
5 frames in one delicious afternoon.
Event Sponsors
Featured brands & partners
Thank you to Our Talented Vegan Chef
Interested in working with us for this event or others? Write to us at annie@moomeetup.com
Become a partner →Thank you
The Veggie Wifey
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